Comments 
Print 
Mail 
Large Medium Small
Yan Weixing, China Food Safety Risk Assessment Center Secretary-general; Chinese People’s Political Consultative Conference member
嚴(yán)衛(wèi)星，國(guó)家食品安全風(fēng)險(xiǎn)評(píng)估中心秘書長(zhǎng)、全國(guó)政協(xié)委員
??
Yunwuxin, author, PhD candidate in Food Engineering, Purdue University, the United States
云無(wú)心，作家、美國(guó)普渡大學(xué)食品工程專業(yè)博士
Lei Xiaoling, College of Food Science and Technology, Guangdong Ocean University; National People’s Congress deputy
雷曉凌，廣東海洋大學(xué)食品科技學(xué)院教授、全國(guó)人大代表
Copyright 1995 - 2010 . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263 Registration Number: 20100000002731 
